Chlorella Powder

$34.99

Product Description:

Discover the green power of Chlorella with our Organic Powder. Grown under optimal conditions, this micro-alga is packed with essential nutrients for optimal health.

Why Choose Our Chlorella Powder:

Organic Farming: Harvested with care, without pesticides or GMOs.
Nutritional Richness: Concentrated source of protein, chlorophyll and nutrients.
Gentle Drying Process: Maximum preservation of benefits.

Key Benefits:

Natural Detoxification: Eliminates heavy metals and toxins.
Immune Support: Strengthens natural defenses.
Sustainable Energy: Rich in protein for sustained vitality.
Digestive Support: Promotes intestinal balance.

Recommended Use:

Detox Smoothies: Incorporate into your green drinks for an effective detox.
Healthy Recipes: Add to your soups, salads or sauces.
Energy Boost: Mix into fresh fruit juices.

Purify your body with our chlorella detox smoothie bowl! -----> Recipe

Quality Commitment:

CureFood is committed to offering you exceptional Chlorella, produced sustainably to respect the planet and your well-being.

Weight :

100 grams

INGREDIENTS :

100% Organic Chlorella Powder

STORAGE AND SHELF LIFE:

Store in a cool, dry place below 25°C.
2 years from the date of manufacture.

Chlorella naturally helps the organs and blood eliminate heavy metals and toxins that can be harmful to health. It gently detoxifies and cleanses the intestinal flora.

Our organic Chlorella powder naturally provides valuable micronutrients. The daily dose covers more than 39% of the daily iron requirement. Its minerals support the normal function of the immune system and reduce fatigue – the perfect dietary supplement for a healthy lifestyle.

Adding chlorella to smoothies, juices, vegetable soups, and salad dressings makes them more nutritious and appealing. Adding avocado and bananas to the mix creates a lovely vegan cream that's both delicious and packed with nutrients.

Recipe :

Making avocado ice cream is incredibly quick with Chlorella powder; blend half an avocado and two small pieces of banana, then freeze overnight (or for several hours minimum). The next day, remove the mixture and add a teaspoon of Chlorella, then blend again until the ice cream is firm, smooth, and homogeneous.